Creamy Garlic Aioli Drizzle

Name: Creamy Garlic Aioli Drizzle
Prep time: 5 min
Total time: 5 min
Yield: 4
Ingredients: 0.5 cup Mayo; 2 clove Minced Garlic; 1 tbsp Lemon juice; 0.5 tsp Dijon Mustard; Salt; Pepper; Dried Parsley

5 mins prepServes 4

A simple and delicious garlic aioli recipe perfect for enhancing avocado toast or roasted chickpeas. This creamy sauce requires minimal prep and a brief chill time to allow flavors to meld.

4 servings

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Instructions

In a bowl, combine the mayonnaise, minced garlic, lemon juice, and dijon mustard. Mix well until all the ingredients are fully incorporated. Season with salt and pepper to taste. Cover the bowl and refrigerate the garlic aioli for at least 30 minutes before using to allow the flavors to meld together.

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Creamy Garlic Aioli Drizzle

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