Cinnamon Oats Teething Crackers

Name: Cinnamon Oats Teething Crackers
Prep time: 15 min
Cook time: 18 min
Total time: 15 min
Yield: 16
Cuisine: American
Ingredients: 1.67 cup Oat Flour; 0.5 cup Apple Sauce; 0.25 cup Melted Butter or Coconut Oil; 1 tbsp Water; 1 tsp Cinnamon

15 mins prepServes 16

Cinnamon Oats teething crackers are a great lifesaver for creating some relief for babies. They are a good source of iron, delicious, and sugar-free. Suitable for babies 6 months and older.

16 servings

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Instructions

1. Add all the ingredients to a bowl and knead into a dough.
2. Roll the dough between two sheets of parchment paper.
3. Cut into desired shape. For babies, long with two fingers packing works best.
4. Bake at 350°F (175°C) for 15-20 minutes or until lightly golden. Let cool then serve.

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Cinnamon Oats Teething Crackers

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Instructions

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